Nectar Desserts is a Calgary dessert bar and shop owned by pastry chef Rebekah Pearse. During the day, they offer retail desserts and coffee for take-away or cafe-style dining. At night, they offer full-service, including plated desserts, and wine pairings.

Everything at Nectar, including the ice cream, cookies and desserts, is made by hand from the best quality ingredients. They specialize in "desserts for grown-ups", focusing on flavour and freshness and simplicity instead of sweetness or bizarre and elaborate presentation.

Nectar is located in Calgary's Historic Inglewood Main Street, 9th Ave SE, upstairs in a 100-year-old building called the Befus Block.

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